About Me

Hi there! I’m Luna, and I’m so happy you’re here. I didn’t fall in love with cooking because of fancy dishes or perfect plating—I fell in love with the way a meal could turn an ordinary day into a memory. I grew up in Austin, Texas, where my family’s kitchen was always alive with the smell of chili simmering on the stove, cornbread baking in the oven, and stories being shared around the table. Those meals weren’t about impressing anyone; they were about connection, comfort, and the joy of being together.

As I grew older, that love for food only deepened. I worked in busy kitchens, learned from incredible mentors, and spent countless nights experimenting at home. Some dishes came out beautifully, others… well, let’s just say they were memorable for different reasons. But every single success and failure shaped the cook I am today and reminded me that food isn’t about perfection—it’s about heart.

Now, at 34, living in San Francisco, I’ve found my own rhythm in the kitchen. I love bringing together the comfort foods I grew up with and the global flavors I’ve discovered along the way—whether that’s giving barbecue a subtle North African twist or brightening up a classic pie with Japanese citrus. For me, cooking is a balance of honoring tradition and daring to play with something new.

Most of all, I believe food should make people feel welcome. Whether you’re a beginner just learning how to hold a spatula, a home cook searching for fresh inspiration, a passionate foodie chasing bold flavors, or even a professional chef looking for a spark, I want my kitchen to be a place where you feel at home.

So grab a seat at the table, bring your curiosity, and let’s turn everyday meals into unforgettable memories—together. And if we ever get the chance to cook side by side, don’t be surprised if I hand you a spoon and ask you to taste—because in my kitchen, everyone’s part of the story.

– Luna