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Trends Recipes

Find the best Trends Recipes of 2025, including quick meals, healthy options, air fryer ideas, gluten-free dishes, and plant-based favorites.

Easy Vintage Potato Candy Recipe for Classic Sweet Treats

November 23, 2025 by Luna
Alt Text: Potato candy swirls with peanut butter, arranged on a white marble platter

This vintage potato candy recipe is a nostalgic treat that combines creamy mashed potatoes with sweet powdered sugar and rich peanut butter. Its soft texture and classic flavor make it …

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How to Make Perfect Salted Caramel Cracker Bites: An Irresistible Caramel Cracker Recipe

November 23, 2025 by Luna
Alt Text: Salted caramel cracker bites stacked on parchment paper, showcasing golden caramel glaze and flaky sea salt on buttery oyster crackers.

Salted Caramel Cracker Bites combine buttery oyster crackers with a rich caramel sauce infused with cinnamon and vanilla. Topped with flaky sea salt, they offer the perfect sweet and salty …

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Easy No Bake Pumpkin Cheesecake Truffles You’ll Love

November 23, 2025 by Luna
Cluster of sugar-coated pumpkin cheesecake truffles on rustic wooden board surrounded by autumn leaves

Pumpkin Cheesecake Truffles are a creamy, decadent bite-sized fall dessert that captures the essence of pumpkin spice and rich cheesecake in a no-bake treat. Their smooth texture and sweet pumpkin …

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Soft and Simple Cranberry Orange Cookies with Citrus Zest

November 21, 2025 by Luna
Alt Text: Chewy cranberry orange cookies fresh out of the oven with bright citrus zest and dried cranberries

Chewy Cranberry Orange Cookies are a holiday favorite, combining the tartness of cranberries with the zesty brightness of orange. These cookies are soft, chewy, and bursting with flavor, making them …

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Easy Gingerbread Brownies: Festive Spiced Chocolate Bars

November 21, 2025 by Luna
Fudgy gingerbread brownies with festive spice blend

Gingerbread brownies are the perfect marriage of the classic fudgy brownie and the warm, fragrant spices of gingerbread. This recipe brings a cozy holiday ambiance with a rich molasses undertone, …

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Easy Chocolate Cherry Dump Cake Bliss with Minimal Ingredients

November 20, 2025 by Luna
Chocolate cherry dump cake in white ceramic dish with rich chocolate cake and cherry pie filling topped with melted butter.

Chocolate cherry dump cake bliss offers a perfect balance of rich chocolate flavor and the sweet tartness of cherry pie filling. This dessert delivers moist, gooey layers with minimal effort, …

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How to Make Decadent Chocolate Covered Strawberry Brownies Fast

November 20, 2025November 20, 2025 by Luna
Rich chocolate covered brownies topped with fresh strawberries, shot in natural light.​

Decadent Chocolate Covered Strawberry Brownies are a festive blend of American comfort baking and elegant dessert styling, uniting rich chocolate, luscious berries, and smooth ganache in every bite. This unique …

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Chicken Coconut Curry Skillet: Easy, Creamy, Must‑Try Weeknight Dinner

November 20, 2025 by Luna
Alt: Chicken Coconut curry in creamy coconut milk sauce with peppers, onions, cilantro, and lime in a skillet.

Chicken Coconut Curry Skillet brings tender chicken and sweet peppers together in a velvety coconut milk sauce perfumed with red curry paste, ginger, and lime for a weeknight‑friendly, restaurant‑style finish. …

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Ultimate Healthy Pumpkin Chocolate Chip Cookies (Dairy‑Free)

November 19, 2025 by Luna
Soft healthy pumpkin chocolate chip cookies with glossy mini chips on parchment.​​

Healthy Pumpkin Chocolate Chip Cookies capture the cozy sweetness of fall in a soft, chewy bite that balances pumpkin puree and almond flour with pockets of dark chocolate. The dough …

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Lemon Zucchini Bread: Fresh, Zesty, and Simple

November 18, 2025 by Luna
Lemon zucchini bread loaf with lemon glaze, fresh lemon zest, tender crumb with zucchini, sliced quick bread​

This Lemon Zucchini Bread brings a bright citrus lift to a classic quick bread, balancing fresh lemon zest and juice with grated zucchini for a tender, moist crumb that slices …

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CHEF LUNA

Hi there! I’m Luna,

My story with cooking began many years ago, growing up in a family where food was always the heart of every gathering. Now, at 40, living in the USA with my husband and our 13-year-old child, I’ve turned that lifelong passion into something special — Elites Recipes.

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