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Easy No-Bake Orange Creamsicle Truffles

A platter of no-bake orange creamsicle truffles, perfect for quick summer desserts and sweet treat cravings.

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Creamy, no-bake truffles that taste exactly like a classic orange creamsicle popsicle. Made with white chocolate and fresh orange zest.

Ingredients

Scale

1 cup high-quality white chocolate chips

1/4 cup unsalted butter

3 tbsp heavy whipping cream

2 tbsp fresh orange zest

1/2 tsp orange extract

1 pinch salt

1/2 cup powdered sugar (for coating)

Instructions

1. Combine butter and orange zest in a saucepan over medium heat until melted.

2. Add heavy cream and bring to a simmer; do not boil.

3. Pour hot cream through a strainer over white chocolate chips.

4. Let sit for 1 minute, then whisk until smooth.

5. Add orange extract and salt; whisk to combine.

6. Cover and refrigerate for 2 hours or until firm.

7. Scoop into 1-inch balls and roll in powdered sugar.

8. Store in the refrigerator until ready to serve.

Notes

Use a microplane for the finest zest.

Store in an airtight container for up to 1 week.

Freeze for up to 3 months without the sugar coating.