No Bake Almond Butter Twix Bars
These healthy No Bake Almond-Butter Twix Bars feature a crunchy almond flour crust, a chewy date-almond caramel, and a rich dark chocolate topping.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 50 minutes
- Yield: 12 bars
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
1.5 cups almond flour
3 tbsp coconut oil, melted
2 tbsp maple syrup
1/2 cup creamy almond butter
1/4 cup Medjool dates, pitted and mashed
1 tsp vanilla extract
1/8 tsp sea salt
1 cup dark chocolate chips
1 tsp coconut oil (for chocolate layer)
Instructions
1.Mix almond flour, 3 tbsp coconut oil, and maple syrup; press into a lined loaf pan.
2.Whisk almond butter, mashed dates, vanilla, and salt until smooth; spread over base.
3.Freeze for 30 minutes.
4.Melt chocolate with 1 tsp coconut oil; pour over caramel layer.
5.Freeze until set, then slice into bars and serve cold.
Notes
Store in the freezer for up to 3 months.
Use room temperature almond butter for the best caramel consistency.
Substitute cashew butter for a different flavor profile.
Find it online: https://www.elitesrecipes.com/no-bake-almond-butter-twix-bars/