the Best Choc Chip Banana Muffins
The ultimate soft and tender banana muffins loaded with melty chocolate chips. A perfect use for overripe bananas!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins
- Category: Breakfast
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 1/2 cups all-purpose flour
2/3 cup granulated sugar
1 1/2 tsp baking powder
1/4 tsp salt
1 cup mashed ripe bananas
1 large egg
1 tsp vanilla extract
1/2 cup melted salted butter
1/4 cup milk
3/4 cup semi-sweet chocolate chips
Instructions
1. Preheat oven to 350°F and line muffin tin.
2. Whisk dry ingredients in a large bowl.
3. Mix wet ingredients in a separate bowl.
4. Combine wet and dry mixtures until just blended.
5. Fold in chocolate chips gently.
6. Fill muffin cups 3/4 full.
7. Bake 18-22 minutes until golden.
8. Cool on wire rack before serving.
Notes
Use very ripe bananas for best flavor.
Do not overmix the batter.
Store in an airtight container for 3 days.
Find it online: https://www.elitesrecipes.com/the-best-choc-chip-banana-muffins/