the Perfect Cheesesteak Style Sloppy Joes
A savory fusion of Philly cheesesteak flavors and messy sloppy joes, featuring juicy beef and melted provolone.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
1 lb ground beef
1 onion, diced
2 green bell peppers, diced
1 cup beef broth
1 tbsp Worcestershire sauce
1 tsp cornstarch
6 slices provolone cheese
6 brioche buns, toasted
Salt and pepper to taste
Instructions
1. Sauté onions and peppers until soft.
2. Add beef and brown thoroughly.
3. Whisk broth, Worcestershire, and cornstarch; add to pan.
4. Simmer until the sauce thickens.
5. Top with provolone and melt.
6. Serve on toasted brioche buns.
Notes
Substitute cheese whiz for an authentic Philly vibe.
Store leftovers in the fridge for up to 3 days.
Serve with sweet potato fries or a side salad.